Everyone burns their casseroles and pans, especially underneath. The good news is that you don’t have to use harsh chemicals to clean them. Simple kitchen ingredients, like baking soda, salt, and citric acid, can help remove burned-on residue and grease.
Baking Soda – The Classic Solution
Baking soda is slightly abrasive and is suitable for many kitchen utensils.
Instructions for Use
Mix the baking soda with a little water to form a thick paste.
Apply it to the burned areas.
Let it sit for 30 to 60 minutes, or overnight if
